Located next to provincial route 39, close to Concepcion del Uruguay city in the province of Entre Rios, this place is connected with the Buenos Aires by a brand new four lane highway at the very convenient two and a half hour drive from the capital city of Argentina. Estancia Santa Adela is a ranch in full production for agriculture and cattle breeding. The main house has more than one hundred and forty years old and is a historic place since it is located in the old lands that the King of Spain gave to one of his generals as compensation for his service to the crown. The lodge is elegant and charming with the touch of its old days but with all the modern comfort. Because of its ideal location in the heart of our mixed bag hunting area and for its intimate atmosphere, this place constitutes the perfect choice for large or reduced groups looking for world-class accommodations and services.
Depending on the time of the year, you will shoot until noon when you will be treated to an incredible traditional barbeque lunch in the field or at the lodge, tasting some of Argentina’s wonderful beef and exquisite wine. Afternoon begins at around 2 or 2.30, and continues until 5 or 6 when you will return to the lodge for cocktails at the wine cellar and early dinner.
“Corral De Piedra”, meaning “Stone Corral,” is our traditional Patagonian lodge located in the heart of the Neuquén Andes. Surrounded by beautiful mountain country, it serves as the base for our 100% free-range red stag and wild boar hunts.
The lodge features five comfortable guest rooms with private bathrooms, spacious gathering areas, a wood-burning stove, and an indoor Argentine barbecue. After a day in the mountains, guests can relax with traditional Argentine cuisine, premium beef, regional specialties, and carefully selected Argentine wines.
With direct access to approximately 60,000 acres of private hunting country, Corral de Piedra brings together true free-range hunting, comfortable accommodations, and the genuine hospitality that makes Patagonia such a special place.
With the best Argentine beef and quality ingredients, the chef creates an array of delicious traditional specialties and international dishes. Carefully selected Argentine wines complement his mouth-watering menus. From the moment you arrive to Argentina, service is personalized and attention is paid to every imaginable detail. This standard is maintained throughout the house staff and guide team making this dove shooting program hard to beat.
Wake up call is generally around 7:30 am and the shooting begins after a hearty breakfast. You will shoot until noon when you will be treated to an incredible lunch at the lodge, tasting some of Argentina’s wonderful beef and superb wines. Afternoon shoot begins at around 2:30 and continues until almost dark.
Depending on the time of the year, you will shoot until noon when you will be treated to an incredible traditional barbeque lunch in the field or at the lodge, tasting some of Argentina’s wonderful beef and exquisite wine. Afternoon begins at around 2 or 2.30, and continues until 5 or 6 when you will return to the lodge for cocktails at the wine cellar and early dinner.
Enjoy cabanas with spacious rooms equipped with two beds, private bath, and shower, complete with home-cooked local cuisine. The lodges can accommodate 6 guests.
Depending on the time of the year, you will shoot until noon when you will be treated to an incredible traditional barbeque lunch in the field or at the lodge, tasting some of Argentina’s wonderful beef and exquisite wine. Afternoon begins at around 2 or 2.30, and continues until 5 or 6 when you will return to the lodge for cocktails at the wine cellar and early dinner.
